Explore Your Tastebuds

Healthy and delicious Greek & Cypriot food to you never new you loved till now!

ABOUT US
Welcome to Kuzina! . . Pronounced "koo-zina" from the greek word for kitchen, the heart of the home . . incase you wanted to know.

We are all about Greek and Cypriot food, culture and recipes, making  healthy but not loosing all those delicious authentic flavours.

Many people love going for a nice Greek meze or appreciate a nice kebab (me included), but growing up around my Cypriot family, my childhood was filled with lots of exotic and existing dishes you couldn't find on a typical restaurant menu.

Here we are determined to pass on those hidden family recipes lots of Greeks and Cypriots enjoy and take those you already know and love and twist them into something spectacular! You may also learn something you didnt know about them along the way.

Breakdown of what sets Cypriot food apart from other Mediterranean cuisine.

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My frappe. Easy to make so please try it yourself.

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A brief insight into the infamous drink . . The Frappe

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If your interested in hearing more about our recipes posts or looking for more information please get in touch and well be happy to help.
TRADITIONAL EGG LEMON SOUP - Avgolemono

This is a zesty and tasty traditional soup which has plenty of umami flavour. Its is quick and easy to prepare, perfect for those cold evenings or when your feeling like some comfort food.

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LOUVI - Black-eyed Bean Salad

This is a healthy wholesome tasty warm vegetable salad perfect for summer evenings. It is a vegetable dish with black eyed beans, courgette and other veggies available.

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LOUVANA SOUP - Yellow Split Pea Soup

This is a tangy hearty soup made with split peas, rice, celery and onion served as a chunky broth. Traditionally served during lent in Cyprus.

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ULTIMATE BEEF STIFADO

Beef Stifado has to be one of my favourite meals and I having made this many times this recipe has been refined to perfection with a rich tomato sauce, served with rice.

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RHODIAN GREEN SALAD

This is a guilt free salad which really gets your taste buds going with the contrast of sweet tang from the peppers and balsamic and the creamy earthy flavours of the feta and walnuts.

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PILAFI RIZI with Chicken Thighs

This is a healthy rice dish served with chicken or fish, which is easy to prepare and has bounds of zesty and savoury flavours.

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LOUVI - Black-eyed Bean Salad

This is a healthy wholesome tasty warm vegetable salad perfect for summer evenings. It is a vegetable dish with black eyed beans, courgette and other veggies available.

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LOUVANA SOUP - Yellow Split Pea Soup - Copy

This is a tangy hearty soup made with split peas, rice, celery and onion served as a chunky broth. Traditionally served during lent in Cyprus.

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MAKARONIA TOU FOURNOU - Pastichio

Traditional Greek pasta bake sure to impress. Formed in layers of mincemeat and bucatini pasta with a top layer of béchamel and topped with cheese.

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RAFKIOLES - Cypriot Halloumi Ravioli

This is a simple pasta dish which packs a punch with Halloumi filling and zesty dressing.

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Flaounes - Cypriot Cheese Pastries

Traditional Cypriot, semi-sweet cheese pastries with halloumi, sultans and spices, traditionally made around Easter.

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Pastitsi - Cypriot Almond Cookies

Cypriot almond meringue biscuits which have a crunchy outer crust and are gooey in the centre.

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TWISTED! - Kolokotes Style Pumpkin Cupcakes

Super easy and tasty cupcakes with flavours of traditional Cypriot Kolokotes.

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TWISTED! - KATAIFI EKMEK

A fantastic twist on the traditional Greek creamy custard pastry desert which is light and delicious.

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KATAIFI EKMEK

Greek creamy custard pastry desert which is light and delicious.

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ROSE SORBET - (Granita Triantafillo)

The ultimate refreshing Cypriot sorbet flavoured with rose.

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MAHALEPI

A refreshing and light Cypriot summer pudding with rose syrup.

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